A gamekeeper's note-book, 1910 (book)
JONES, Owen; WOODWARD, Marcus. A gamekeeper's note-book[1], [book]. London: Edward Arnold. 1910.
https://www.gutenberg.org/files/66885/66885-h/66885-h.htm
PREAMBLE
A gamekeeper's notes are written for the most part on the tablets of his mind. He is a man of silence; yet he is ever ready to unlock the casket of his memories if old friends, and sympathetic, are about him. We have known keepers who could talk, when so minded, as well as they could shoot, making their points as certainly as they would bowl over any straying cat that crossed their paths. But few keepers can handle a pen with the same confidence as a gun. Some keepers, it is true, carry note-books, and therein make certain brief notes – simple records and plain statements of fact, interesting enough to glance over, but nothing to read.
The vermin bag has an honourable place in these notes year by year the keeper may set down precisely how many malefactors (and others) have fallen to his gun and traps. It is a record in which he takes almost as much pride as in his daily and yearly lists of game; the grand total of a good season for game or vermin lingers for ever on his lips. The date of a shoot, the beat, the number and names of the guns, and what luck befell them, all may be noted with scrupulous care, with a word about the weather, perhaps, and possibly also on the benefits in cash received by the keeper at the day's end. Many carry little pocket note-books wherein they keep an account of dates and places – the date of all dates in the year being, of course, that on which the first wild pheasant's egg was found among the primroses. A page of the book may be filled with the names and nicknames of poachers caught, and a record of their transgressions and penalties. For the rest, for all the details, that should clothe the nakedness of these briefly written words, one must go to the keeper's mind. And the best of all a keeper's notes are the ones he never jots down.
In this book the notes set out are culled chiefly from a series of genuine note-books, covering a certain keeper's ten years' experience of game-keeping and life-long experience in woodcraft: we have taken the rough jottings of his pocket- books, and have done our best with thoughts and memories to sketch in the foreground and background of his facts. Where he has merely noted, “April –, first wild pheasant's egg seen,” we have tried to picture him as he set out hopefully expectant, and to describe his feelings as he found that egg, to him more precious than all others of the year. Where, again, he only says, “Saw cubs at play,” we have sympathised with him as he noted what wings of partridges and pheasants, what legs of hares and bones of rabbits, littered the play-ground.
An abundant source of incident and story we have found in our dealings with many good gamekeeper friends, old men and young, some of them locally renowned as “characters,” and all good sportsmen. We have elaborated many a note on gamekeepers themselves, about their wives and children, their cottages, their dreams, their ways of speech and their philosophic sayings, matters which no keeper would trouble to record.
Should we be pressed to name the original author of the note-books from which our memories have been mainly refreshed, we should have to name one of ourselves: we would be excused. Together, we share the recollection of glad companionship through many a long day and night; and, above all, that magic interest in the countless phases of a game-keeper's life and work covered by that wide word, Woodcraft.
Our notes appeared originally in the Saturday editions of the Evening Standard and St. James's Gazette, in which journal they have long been and are still a regular feature: we thank the editor for permission to publish them in the present form. We are indebted to the editor of Pearson's Magazine for permission to reproduce the two bird-pictures by Mr. Frank Southgate, R.B.A.
September 1910.
The position of a gamekeeper in England is a curious one. Admittedly he is among the most skilled and highly trained workers of the country-side. His intimate knowledge of wild life commands respect. Often he is much more than a careful and successful preserver of game – a thoroughly good sportsman, a fine shot. His work carries heavy responsibility; as whether a large expenditure on a shooting property brings good returns and on him depends the pleasure of many a sporting party. On large estates he is an important personage important to the estate owner, to the hunt, to the farm bailiff, and to a host of satellites. His value is proved by the many important side-issues of his work – dog-breeding and dog-breaking, or the breaking of young gentlemen to gun work. Yet, in spite of the honourable and onerous nature of his calling, he is paid in cash about the same wage as a ploughman.
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The actual wages of a first-class gamekeeper may be no more than a pound a week. A system has sprung up by which he receives, in addition to wages, many recompenses in kind, while his slender pay is fortified by the tips of the sportsman to wnom he ministers. This system has bred in him a kind of obsequiousness – he is dependent to a great extent on charity. With a liberal employer he may be well off, and all manner of good things may come his way; but with a mean employer the perquisites of his position may be few and far between.
At the best, he may live in a comfortable cottage, rent free. His coal is supplied to him without cost, and wood from the estate. Milk is drawn freely from the farm – or he may have free pasturage for a cow of his own. A new suit of clothes is presented to him each year. He may keep pigs for his own use, usually at his own expense, but this is a small item, and even here he may be helped out by a surplus of pig-food from the kitchen of the house or from the farms. He has a fair chance to make money by dog-breeding and exhibiting. Then there is vermin and rabbit money which he earns as extra pay, and useful sums may flow into his pocket from the hunt funds. He may keep fowls at his employer's expense, and if not solely for his own use, he has the privilege of a proportion of the eggs, and a reasonable number of the chickens may be roasted or boiled for his own table. The estate gardeners aid him with his gardening operations, and many surplus plants and seeds find their way into his plot. To rabbits he may help himself freely, also to rooks and pigeons. After each shooting party his employer – if a generous master – invites him to take home a brace of pheasants and a hare; and there may be other ways in which game comes to his larder. Commissions and fees of various indeterminate sorts may swell his coffers. All kinds of supplies he secures, if not freely, at reduced prices. And always there is the harvest of tips. Clearly there is every chance for a gamekeeper to receive charity of some form or another, if it is not always offered ; and this must tend to weaken that independence which is found by the man who is paid for his labour fairly and squarely in cash.
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One usually sees a pretty assortment of pets about the keeper's cottage, where there are children. The keeper himself is not above a pet animal, though he may not confess it and, strange at to say tne keeper s favourite is often a cat. But you may be sure it is a cat among cats, and without sin – an expert among rats, mice, and sparrows, yet able to sit for hours on the hole of a rabbit, or alone with a canary, and not yield to temptation. At one keeper's cottage a dormouse is to be seen – at this season he is broader than he is long. Here lives “Billy,” a buff bantam cock, who will sit on your knee and take a mouthful of bread from your lips; here also is “Tommy,” a game-cock, who takes lunch and tea on the inside of the kitchen window-ledge; and here is “Sally,” a goose that will lay more than threescore eggs in the spring, lives on grass, likes to explore the cottage's interior, and puts all the dogs to shame as a guard, loudly proclaiming the arrival of strangers. In a coop on a lawn lives a white rabbit, whose mission in life is to keep the grass short; this rabbit will not look at a carrot, but rejoices in bread and milk, and above all in cold chicken. In the yard is a retriever, who is always careful to offer you her right paw in greeting, loves blackberries, and is the special friend of a little terrier. Once there was a pet lamb. On many a little rough grassy grave the keeper's child places wreaths of wild flowers.
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The shooting of pigeons is the keeper's special feather-sport – he is always on the spot to take advantage of favourable circumstances. It goes on in summer as in winter, and remembering the tremendous amount of damage done to pea-fields, corn crops and roots by pigeons, there is a justification for this shooting which cannot be urged in favour of pheasant-shooting. The keeper understands the sport. He knows the pigeons' habits and feeding times, and that concealment is the secret of success. Lying at ease on the ground, with his back to a tree-trunk, he waits in all patience for the pigeons to come to their favourite trees. Or, having noted the part of the feeding-field where the birds alight, he conceals himself in a hedge, or behind bushes arranged by himself, so that from his butt he can shoot comfortably at any bird within range. As birds are shot he sets them up as decoys. A stick about nine inches long is put in the ground, and one pointed end inserted in the pigeon's throat, the bird being set up in a life-like way. Knowing that they are thirsty birds, especially when feeding on the ripe, hard grain, he builds a hut near the pond where the pigeons drink, and if he cannot see them on the ground or in the trees, creeps out to stalk them, and the shots they give as they rise, diving and turning in all directions, are such that no one need despise.
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Wood-pigeons are among the gamekeeper's perquisites. Apart from a very occasional request from “the house” for the wherewithal for pigeon-pie, the pigeons shot are for the benefit of the keeper and his family, and when he shoots more than he requires there are always labourers and others glad of a pigeon or two “to make a pudden.” Rabbits, also, are perquisites, but to be sold no more than pigeons. The popular idea is that keepers may help themselves to any game they please – true, they could if so minded. But no matter what a keeper's ethics in other directions, as a rule he deals honourably with the game in his charge. The keeper has no more right to take a brace of birds or a hare without permission than has an ironmonger's assistant to take a coal-scuttle. There is little to be said against the keeper making use of game killed, but not eaten, by foxes or vermin, or of chance-killed game unsuitable for his employer's table. One old keeper was so anxious to make every available pheasant figure in the game-book that he would never keep the brace given him at the end of a day's shooting. Instead, he would include the birds with the bag on the following day, and this he would do day after day.
Free though they are to kill and cook rabbits, few keepers care for them, or eat them often. Most keepers, indeed, would be as pleased to go to penal servitude, or to live in London, as to eat rabbits more often than once a month. This is not because they have eaten too many, but because the smell of rabbits has become distasteful. However, rabbits prove a great help to the keeper with children to feed. Usually his larder is well stocked, and his good-wife has a store of all kinds of dainties in her cupboards from home-made pickles to home-brewed wine. Often your keeper is a clever gardener; he takes prizes for his vegetables, and he will grow fine cucumbers and even melons under fragments of glass. Something of a cook himself, well accustomed to preparing luxurious meals for his sacred birds, he is a judge of cooks and cooking, as many a keeper's wife has discovered. If she does not know, he can tell her how to prepare a savoury dish which shall have the special advantages of not spoiling through being kept warm or from being warmed up – for the keeper's dinner is a movable feast, and must be ready at any time between noon and night. The sheet-anchor of one such dish is proper home-cured bacon, in winter baked in a pie-dish with alternate layers of parboiled potatoes, for which in summer the contents of eggs beaten just enough to blend the yolks and whites are substituted. Served with new potatoes, it is the very dish to put heart in a man.
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The gamekeeper is among the few people left in the country who have any knowledge of herb-lore, and faith in home-brewed herbal remedies. His medicine-chest contains a varied assortment. From rose-pink centaury he boils an appetising tonic for his pheasants, which he is not above drinking himself. The roots of couch-grass provide him with a powerful emetic for dogs in the first stages of distemper. He bakes acorns, grinds them to powder, and with its aid quells a rebellious stomach. His good-wife has the secret of cowslip and nettle tea. From the pounded leaves of dock blended with lard, he prepares a salve for cuts. Rheumatism, from which all keepers suffer in their old age, is treated with the fat of hedgehogs, well rubbed – in not that this is a herbal remedy. Cramp in pheasants calls for cayenne pepper boiled in their food; chopped onions are for gape-worms; a little saffron with drinking water as much as will lie on a threepenny-bit in the water for a thousand birds – assists young birds through the troubles of feather-growing; while the first moult is aided by a few crystals of sulphate of iron in water. But oil is the sovereign remedy: castor-oil for dogs out of sorts, oil of almonds for the glued eyelids of blind birds, linseed-oil and laudanum for gapes oil of every kind for every purpose. With corn scented with oil of rhodium-wood the keeper lays a trail which every pheasant must follow.
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The reward paid to keepers from the funds of fox-hunts is a sovereign for a litter of cubs when hounds come cub-hunting. Ten shillings is paid for each fox found by hounds. And a florin is the keeper's usual reward for stopping earths when the meet is within a distance of four miles. These moneys are paid in round sums on a great occasion in the keeper's year – the earth-stoppers' dinner. In olden days keepers were full of resources for benefiting themselves from the hunt funds, while saving their pheasants' skins from foxes at the same time. The cunning keeper would induce a huntsman to pay a stealthy unofficial visit to the home of a litter, and after his departure, when a reward had been made sure, would quietly take steps to rid himself of fox troubles. Visiting the earth with a supply of sulphur matches and bags of grass, he would light the matches within, block the holes with the bags, and leave the deadly fumes to do their work. Or two keepers would combine to defraud the hunt. One would show a litter and pocket his sovereign, then shift the litter to the preserves of his friend, who in turn would call in the huntsman and pocket his reward, then return the cubs whence they came ; and so the game would go on. Luck plays a great part in this matter of fox-rewards. It often happens that foxes which have been harboured honestly by one keeper are found in the preserves of another who is a vulpicide, yet is not above accepting the reward which really is the due of his scrupulous friend in the next parish. How to show foxes to the hunt and pheasants to a shooting party is the prickliest of all the manifold problems of the game-keeper's life.
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The gamekeeper, like many a countryman, would be at a loss without his garden. His little plot of land means much to him: green food for his table, tonic foods for his pheasants, and a place where, by digging, he may bury some of his cares. He knows no such exercise as digging for keeping away ill-humours. He believes that the more a man sows the more he will reap – it is a lesson daily brought home to him. So he puts his best work into his garden, which is often the model plot of a rural community. In March he divides his time between spade work and his neverending war on vermin. If he has a pen of stock pheasants he spends a good many minutes a day in admiration of the birds, besides tending to their wants; and he will defy you to prove that you ever saw a finer lot of birds. “Look at that old cock up agen yon corner – ain't 'e got some 'orns ? Bless ye, them birds is worth a pound apiece.“
So many a March afternoon finds the keeper hard at work at home with spade, fork, trowel or dibbler. His great object is to finish the more laborious work before the time of pheasants' eggs. A feature of the garden is the neat and spacious onion-bed, smoothed with the polished back of a favourite spade, which has dug out countless rabbits. There must be plenty of onions for the young pheasants to come. In time of need a keeper may sacrifice the whole of his onion-bed to his birds, gladly buying such onions as his wife demands for the table. Then there are two or three long rows of peas. Before sowing, the seed is sprinkled with red lead against the ravages of long-tailed field-mice, and after sowing strands of black thread are carried up and down the surface against the attacks of sparrows, while above, as a terrible warning, swings the body of a sparrow-hawk. The site of an old pheasant pen is devoted to Brussels sprouts. A dilapidated dog-kennel will serve to coax rhubarb to be ready for Easter Sunday's dinner.
Flower seeds are not forgotten: in shallow cartridge-boxes, protected by a small home-made frame, seeds are sown for making the little patch of flower-garden gay with stocks and asters, sweet peas, sunflowers, tobacco-plants, and zinnias. The keeper puzzles over zinnia seed, which is like the fragment of a dead leaf, yet will come up and grow with the speed of mustard and cress, producing a wealth of bloom.
But the planting of the potato patch is the chief work. The neat little furrows which mark each row of potatoes, allowing the hoe to be plied fearlessly before the potatoes show above ground, give a neatness to the cottage garden all the time while the soil is brown and bare.
Gamekeepers, though their work for wages is never done, yet have a few legitimate ways of adding to their incomes. Of course they have the opportunity of making a good deal of money if they trespass on their employers' time; but your keeper is an honest man, and his work is the object of his life. Most keepers are skilled vegetable gardeners, and may make a few shillings from peas and beans. Often enough they have a cunning way with flowers, though envious amateurs are free with their hints about the advantages to be gained from burying foxes to enrich the soil. We know one who will put in a fair day's work with spade and wheelbarrow before even the waggoners have stirred to give their horses breakfast. Going his rounds, the keeper marks good briers for budding; if he does not sell them, he will beg choice buds from rose-growers, and a year or two later the passer-by may be tempted to offer half-a-crown for the fine roses of his little plot. Possibly by this time his roses mean so much to him that he will make some such excuse as, “The missus, she thinks a mortal sight of they.”
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In February a few lucky gamekeepers may take a voluntary holiday, many must take an involuntary one – restful, perhaps, but not beneficial to pocket, health, and spirits. Keepers come and keepers go in these days when so many shoots are let for short terms. Resting between berths has one advantage there can be no haunting worry as to the welfare of game. It would be interesting to collect cases of keepers and other country workers who have held the same berth for long periods, and have never been for a holiday right away from the scenes of their labours. Many and many old keepers would be found to have lived their whole lives on the estates where they were born. The best holiday for keepers would be a change to a bustling town ; or they should be sent to a country where game is different to the game at home, the partridge man going to the home of grouse, the moorland keeper to the South.
Most keepers would be the first to say it is impossible that they should take holiday. Their work is peculiarly personal; and even when it is essential to arrange for somebody else to “give an eye to things,“ they can never feel happy and confident that all is going on in the accustomed way. The work, too, is cumulative each item must be considered in its relation to several others. Even where there are several keepers, each on his own beat of a shoot, there is a jealous rivalry between them; and any one who went for a holiday would suspect advantage to be taken of his stock of breeding game in his absence. If there is one thing a keeper can endure less than being scored off by a poacher, it is to be scored off by a brother keeper.
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For the first time in many a long year a game-keeper may find himself taking a holiday in the early days of February – either because he has left his place of his own free will, or has been dismissed. “Left owing to shoot being given up” – that is the usual reason for a keeper's enforced holiday. Married keepers seldom leave berths of their own accord except to better themselves; but a young bachelor keeper with a light heart may be fond of change, and scores of places are open to him from which married men are barred. Often he can afford to take a holiday while he looks about for a new berth; he can find lodgings anywhere, and what with odd jobs and the money he has saved he can exist comfortably until he finds an employer to suit him. The married keeper is not so light-hearted, and perhaps on this account the best permanent berths go to the married men. The chance of such a berth gives the country maiden her best chance of bagging an elusive bachelor. Sometimes she captures the heart of a bachelor before he has found a berth that will support a wife; then he will advertise for a place, making the ambiguous statement: “Married when suited.” No doubt some keepers who have issued this form of advertisement could tell strange stories of the applications received.
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When going out to look at a place where the chance of a berth has offered itself, the keeper always takes good stock of the game in the country through which he passes. You may meet him, at the end of the season, setting out by road or by rail; he is clad in his best, you will see ; bright new gaiters encase his legs, his boots glitter with polish. However great his hurry, as he goes along through park-lands or woods, he is looking out for everything to be seen; not a sign of game escapes him. And there lives a keeper who, passing through an estate on his way to a personal interview with the owner, chanced to be led out of the direct path by certain suspicious sounds which he heard, and caught a poacher red-handed. It is hardly necessary to add that he stepped forthwith into the vacant berth.
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Many long leagues separate the moor-keeper of the North from the keeper of South-country preserves; their eyes look out upon different worlds; the two men are as different in type, in ideas, and in methods as the North is different to the South, the open, rolling moor to the jungle-like covert. There are certain matters on which they agree – as in their mutual hatred of foxes; the moor-keeper, when the season is out, has no hesitation in killing all foxes and vermin within his power. He has an advantage over his brother in some things ; as in nesting-sites. The heather affords an unlimited number of well-concealed places for grouse nests, whereas in Hampshire or Sussex a nesting hedgerow after the heart of pheasant or partridge is likely to be overcrowded, and to attract every sort of egg-thief. Again, he has an advantage in his natural and abundant food-supplies; though much of his success in raising a stock of healthy birds will depend on his judgment in burning old heather, and insuring a plentiful growth of young shoots. When heather is late in starting to grow, and birds are forced to feed on old, dry shoots, digestive troubles may prove fatal to many.
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Poachers on the moor differ in many habits and tricks from South-country poachers. They know how to trap grouse with gins, setting up little piles of gravel, which the birds eagerly seek for digestive reasons, and besetting the gravel with traps. They know how to trap grouse in winter without causing them injury; this they do by pressing a bottle into hard snow, thus shaping a hole-trap (to be baited with oats) from which the grouse cannot escape, having fallen into it head first. But on the whole the sneaking type of poacher has fewer chances on the moor than in the pheasant coverts.
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